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UPSC Mains GS 3 Questions Bank
How does the fortification of staple foods with essential vitamins and minerals impact public health, agricultural practices, and socioeconomic factors in developing countries?
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September 9, 2024
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UPSC Mains GS 3 Questions Bank
How do the nutritional profiles of processed foods impact public health, environmental sustainability, and food policy, particularly in relation to obesity rates and food...
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September 9, 2024
0
UPSC Mains GS 3 Questions Bank
How does the application of refrigeration in food processing impact microbial safety, energy efficiency, and nutritional quality of perishable foods, and what role do...
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September 9, 2024
0
UPSC Mains GS 3 Questions Bank
How can the management of buffer stocks of staple foods influence food inflation and impact economic stability, public health, and agricultural sustainability in developing...
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September 9, 2024
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